You can do it with Chicken Wings, Legs or even diced Chicken Breast.

Ingredients for 2 persons:

• 4 chicken legs
• 4 tablespoons of Barbecue sauce
• 3 tablespoons of Sweet Sour sauce
• Some grape seed oil
• Spices: paprika, chili, pepper…

1. Cut the legs in 3 pieces.
2. In a bowl, mix the Barbecue Sauce, the Sweet Sour sauce and the spices. I generally put some black pepper, paprika, chili powder and chili flakes.
3. In another bowl, put the chicken pieces and one tea spoon of the mixed sauce. Top it with oil, mix it and let it rest for 15 minutes.
4. Preheat the oven at 200-220°C.
5. Put your chicken on an oven tray and cook them so it gets gold and brown on both sides.
6. When the chicken is practically ready, dip it in the sauce and put it back in the oven with the grill turned on for 3-4 minutes.
7. And it’s ready.

Be careful it’s hot !