I bought some habanero pepper and decided to make some stuffed tortilla.

Ingredients for two tortillas:

• 350gr of chicken
• Half of a habanero pepper
• 1 bell pepper
• 1 onion
• 1 tablespoon of tomato concentrate
• Black pepper, chili powder, cayenne pepper
• 2 tortillas

1. Slice thinly the chicken, onion and bell pepper
2. On maximum heat, stir-fry the chicken until golden brown.
3. Reduce the heat to medium-low, and add the onion and bell pepper.
4. Cook until the bell pepper become soft and add the tomato concentrate.
5. Mince the habanero and add it to the pan.
6. Taste and add some additional spices if you want.
7. Finally, warm up the tortilla and fill them up with the chicken mix. You can add some cheese too.

Bon appétit!