Short post for an awesome sauce.
I love this sauce with different deep-fry seafood, it is just amazing. Additionally, it is the perfect sauce for the Triple Crisp Burger.
- 2 tablespoons of mayonnaise
- 1 teaspoon of capers
- 1 gherkin
- Chop the capers and the gherkin very thinly.
- I like to crush it then some more in a pestle and mortar.
- Finally add the mayonnaise and mix thoroughly.
2 thoughts on “Tartar sauce”
Reblogged this on Whole Chacha.