This is a quite light and refreshing burger inspired by my Shawarma recipe.

Ingredients for a burger:

• 180gr of minced chicken (or a butterflied chicken breast)
• Lettuce
• A slice of tomato
• Onion
• Spices:
  • Half a teaspoon cardamom
  • Half a teaspoon coriander
  • Half a teaspoon cumin
  • A dash of cinnamon
  • A dash of paprika
  • A dash of pepper
  • A dash of salt
• A dash of olive oil
• Tzatzíki sauce (will write a recipe soon)
• Burger buns

1. Mix the minced chicken with the spices and a dash of olive oil, and marinate it in the fridge for 2 hours.
2. Form your patty and cook it in a pan on medium-high heat until golden-brown.
3. Slices some onion and toast the buns
4. Build the burger:
   1. Bottom bun
   2. Patty
   3. Tzatzíki sauce
   4. Onion
   5. Tomato
   6. Lettuce
   7. Top Bun

Bon appétit!